This cast aluminum 2 section rolled omelet pan by Nordic Ware turns out perfect one egg omelets in the blink of and eye. Pour egg batter into the heated pan and then cook by adding cheese, veggies and seasoning, then lift the handle of the two section egg pan and roll the omelet onto your plate. So quick, delicious and light you will want to make several with this 2 section divided pan. Use with whole eggs or just egg whites.